Kuih loyang Stock Photos and Images

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Kuih loyang Stock Photos and Images

A hand taking out a honeycomb cookie, called kuih loyang in Malaysia. It is a popular deep-fried snack during festivals. Stock Photo

RF2E31P60–A hand taking out a honeycomb cookie, called kuih loyang in Malaysia. It is a popular deep-fried snack during festivals.

Local and traditional Malay cuisine of Kuih Goyang. Stock Photo

RFP0P914–Local and traditional Malay cuisine of Kuih Goyang.

Beautiful shape of Malaysian Rose Cookies, also known as 'kuih loyang' Stock Photo

RF2R1MNXT–Beautiful shape of Malaysian Rose Cookies, also known as 'kuih loyang'

Malaysian Kuih Raya called Kuih Goyang or Kuih Ros. Popular traditional kuih raya on Hari Raya Aidilfitri in Malaysia. Stock Photo

RF2J8XBW9–Malaysian Kuih Raya called Kuih Goyang or Kuih Ros. Popular traditional kuih raya on Hari Raya Aidilfitri in Malaysia.

Kue Kembang Goyang. Rosette shaped rice crackers from Betawi cuisine, Jakarta Stock Photo

RF2J8HAY7–Kue Kembang Goyang. Rosette shaped rice crackers from Betawi cuisine, Jakarta

Kue Kembang Goyang or Kuih Loyang, Indonesian and Malaysian Traditional Crispy Snack, Deep Fried Shaped Flower Rice Cracker Stock Photo

RF2M45GJ5–Kue Kembang Goyang or Kuih Loyang, Indonesian and Malaysian Traditional Crispy Snack, Deep Fried Shaped Flower Rice Cracker

Top view of a Kuih Rose or rosette cookie, a popular festive treat to celebrate Chinese New Year in Singapore and Malaysia Stock Photo

RF2ECWC6E–Top view of a Kuih Rose or rosette cookie, a popular festive treat to celebrate Chinese New Year in Singapore and Malaysia

Village cooking; village girl cooking; frying sweets; traditional food; frying kokis; making cookies; rosette cookies; frying rosette cookies; dutch c Stock Photo

RF2JTPMRG–Village cooking; village girl cooking; frying sweets; traditional food; frying kokis; making cookies; rosette cookies; frying rosette cookies; dutch c

Flat lay of honeycomb cookies, also known as kuih loyang in Malaysia, is a popular deep-fried sweet snack during festivals. Stock Photo

RF2E31P5J–Flat lay of honeycomb cookies, also known as kuih loyang in Malaysia, is a popular deep-fried sweet snack during festivals.

RFP0P91B–Local and traditional Malay cuisine of Kuih Goyang.

RF2J8XBXH–Malaysian Kuih Raya called Kuih Goyang or Kuih Ros. Popular traditional kuih raya on Hari Raya Aidilfitri in Malaysia.

RF2J8HAXX–Kue Kembang Goyang. Rosette shaped rice crackers from Betawi cuisine, Jakarta

Kuih Rose are popular festive treats to celebrate Chinese New Year in Singapore & Malaysia, seen here with a red 'Fu' or 'Fortune' decoration Stock Photo

RF2ECWC9B–Kuih Rose are popular festive treats to celebrate Chinese New Year in Singapore & Malaysia, seen here with a red 'Fu' or 'Fortune' decoration

Top view of nicely arranged honeycomb cookies, called kuih loyang in Malaysia, a popular deep-fried snack during festivals. Stock Photo

RF2E31P5G–Top view of nicely arranged honeycomb cookies, called kuih loyang in Malaysia, a popular deep-fried snack during festivals.

RFP0P91C–Local and traditional Malay cuisine of Kuih Goyang.

RF2J8XBXK–Malaysian Kuih Raya called Kuih Goyang or Kuih Ros. Popular traditional kuih raya on Hari Raya Aidilfitri in Malaysia.

RF2J8HAY5–Kue Kembang Goyang. Rosette shaped rice crackers from Betawi cuisine, Jakarta

Back view of a Kuih Rose or rosette cookie, a popular festive treat o celebrate Chinese New Year in Singapore and Malaysia Stock Photo

RF2ECWC22–Back view of a Kuih Rose or rosette cookie, a popular festive treat o celebrate Chinese New Year in Singapore and Malaysia

A hand holding a honeycomb cookie, with some more in the background. It is also known as kuih loyang in Malaysia, and is a popular deep-fried snack. Stock Photo

RF2E31P5N–A hand holding a honeycomb cookie, with some more in the background. It is also known as kuih loyang in Malaysia, and is a popular deep-fried snack.